How could it possibly be that you are still hungry after an entire meal of Korean BBQ. I fed you a veritable meatopia of meats from a veritable meatopia of livestock. I didn’t even try to insult you with the emptiness of calories that is rice. Sure, I threw in a token mushroom, but how could I resist the tiny, yet powerful and mothering Korean lady who was so nice as to cook our entire meal whilst simultaneously catering to all the other patrons of the restaurant? Well, I obviously couldn’t.
This orgy of meat was precisely 1 hour and 37 minutes ago; I know this because it was 12 minutes before 5 o’clock, which was the time they officially started serving dinner. So please tell me, how could you have possibly digested two mountainous platters of cow and pig in such a short time? HOW? I cannot win.
Don’t growl at me, SIR. I do not appreciate your tone.